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San Francisco
Amsterdam
Heikant
Leuven
Brugges
Erasmus
t' Brugges Beertje, Part 1
Den Dyver
De Garre
t' Brugges Beertje, Part 2
Straffe Hendrix
Taverne Curiosa
Bios
Beersel
Brussels
Antwerp
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November 3, 1998
After too much of the upscale thing, we started to miss "The
Bear", so back we went. One advantage of travelling in the off season, is that
you don't have to fight for a table in some really great places, and so it was here.
We stayed late into the evening (what else is new), and eventually met Jan, and invited
him to visit us in San Jose. A few weeks later he did, and got a picture of him at
the Toronado.
Note that they are closed on Wednesday, which is why we are here today (Tuesday) instead.
Cantillon Gueze
Classic dry gueze, greate character, sour, and bone dry. It might be possible to
drink a lot of this.
McChouffe by Auchuffe. 8.5%
Chocolate, but not sweet. World class beer, got to have it.
La Gauloise Dubbel
Malty nose, sharpness in the flavor, very drinkable. Very well done. |
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Jan, on his visit to the U.S.
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